Today I made cauliflower pizza. If you haven't tried it you should. It's actually pretty yummy and not that hard to make. And I can say that because I am not that good in the kitchen. I will also say that I'm horrible at measuring things so honestly I do a pinch of this and a dash of that but I will try to give you accurate amounts.
Here is the ingredient list for the dough
1. medium size head of cauliflower- preferably organic
2. dash of koser salt
3. 1/2 teaspoon dried oregano
4. 1/2 teaspoon dried basil
5. 1/2 teaspoon garlic powder
6. about 1/4 cup or a little more Parmesan cheese
7. about 1/4 cup or a little more mozzarella cheese
8. 1 egg
-preheat the over to 450 degrees while mixing everything. If you have a pizza stone then feel free to throw that in the oven while your preheating
-cut your cauliflower into florets you really don't need the stems. Blend or food process florets into a little rice like bits
-microwave cauliflower rice bits for 4 minutes
-let cool then put cauliflower bits into a towel and ring it out. A lot of water will come out, try your hardest to get as much moisture out as possible this will help with the finished product
-mix all the ingredients with your hands in large bowl.
-spread on parchment paper and form pizza shaped dough
-slide into pizza stone or baking sheet and cook for 10-15 minutes
-add sauce and cheese and any other toppings and bake for another 8-10 minutes
That's it! Let me know if you make it and how it turns out.
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